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Chef Jobs in Nashik

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1 - 15 of 18
Search Results - Chef Jobs in Nashik
Silversea-Nashik-
Position Summary: The Chef de Cuisine is responsible for delivering high-quality, efficient, and individualized food preparation within their assigned outlet. Working in accordance with Company Policies and strict Public Health standards, this role...
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Silversea-Nashik-
Position Summary The Chef de Cuisine - S.A.L.T. is responsible for delivering exceptional culinary experiences through high-quality food preparation, operational excellence, and compliance with company and public health standards. Working closely...
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Royal Caribbean Group-Nashik-
of the bread display in the various buffets.  •  Must have a complete knowledge of the United States Public Health rules and regulations and ensure that they are followed daily.  •  Ensures the cleaning of the bakery shop as per the Executive Chef’s schedule...
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Covetus-Nashik-
configuration and policies via Chef, Ansible, or GitLab pipelines  •  Collaborate with security and infrastructure teams to ensure smooth rollout  •  Provide documentation, deployment procedures, and technical support as needed Mandatory Skills  •  Linux Admin...
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Celebrity Cruises-Nashik-
or the actual inspectors. Qualifications and Skills  •  A minimum of 8 years in an upscale hotel, resort, cruise ship or convention banqueting service and at least 2 years as Chef de Partie (shipboard experience preferred).  •  A culinary school degree is required...
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Celebrity Cruises-Nashik-
are in accordance with the company’s standards.  •  Assists the Assistant Pastry Chef with completing the daily pastry consumption re-cap as requested by the Executive Chef.  •  Ensures that Pastry team members come to work on time, and are in proper, well-maintained...
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Celebrity Cruises-Nashik-
of 5 years in an upscale hotel, resort, cruise ship or convention banqueting service and at least 2 years as Chef Tournant.  •  Very strong management skills in a multicultural and dynamic environment.  •  Very strong communication, problem solving...
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Swiggy-Nashik-
food and beverage landscape. From restaurant reviews and chef interviews to collaborations, events, and more, Servd has built a reputation as a trusted guide for food lovers. What began in Mumbai has now expanded to Pune, Bengaluru, Hyderabad, Goa, Delhi, Chennai...
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Silversea-Nashik-
Reports To: Executive Chef Department: Galley / Culinary Position Summary As the Executive Sous Chef, you will serve as the second-in-command of our shipboard culinary team, supporting the Executive Chef in leading daily galley operations...
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ACCOR-Nashik-mncjobsindia.com-
of responsible hospitality Take the opportunity to become a Heartist and let your heart guide you in this world where life beats faster Chef De Partie Ready for a sizzling career move You will play a pivotal role in our kitchen working alongside...
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Silversea-Nashik-
total guest satisfaction. Reporting Structure   1.  Reporting to the Executive Chef, Executive Sous Chef and Pastry Chef.   2.  Subordinates – Confectioner and Assistant Pastry Chefs. Key Responsibilities:  •  Supervise all pastry and bakery operations...
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Silversea-Nashik-
the daily production and execution of the pastry station to maximize cost-efficiency and ensure total guest satisfaction. Reporting Structure Reports to: Executive Chef and Executive Sous Chef Direct Reports: Confectioner and Assistant Pastry Chefs Key...
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Silversea-Nashik-
total guest satisfaction. Reporting Structure   1.  Reporting to the Executive Chef and Executive Sous Chef. Key Responsibilities:  •  Prepare and bake breads, pastries, and other baked goods according to company recipes, quality standards, and production...
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Celebrity Cruises-Nashik-
a complete knowledge of the United States Public Health rules and regulations and ensure that they are followed daily.  •  Ensures the cleaning of the bakery shop as per the Executive Chef’s schedule, exercising proper methods to minimize equipment damages...
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Silversea-Nashik-
Mentorship: Manage, schedule, and train a talented team of Chef de Parties and Cooks. Foster a positive, collaborative, and high-performance kitchen environment. Guest-Centric Service: Coordinate special dietary requirements and allergies. Actively visit...
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