Cooking Jobs in Bareilly
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Celebrity CruisesBareilly
of 4 years in an upscale hotel, resort, cruise ship or convention banqueting service and at least 2 years as Line Cook (shipboard experience preferred).
• A culinary school degree is required.
• Very strong management skills in a multicultural...
SilverseaBareilly
and equipment temperature logging.
Team Leadership & Administration: Oversee line cook training, scheduling (including In-Port Manning and ILO/MLC rest hours), performance evaluations, and crew loading/duty assignments.
Guest Focus & Dietary Needs: Coordinate...
Celebrity CruisesBareilly
other job-related duties assigned by their supervisor or management
QUALIFICATIONS AND EDUCATION
• A minimum of three years' experience as a Pastry Cook in an upscale hotel, resort, cruise ship or convention banqueting service (shipboard experience...
SilverseaBareilly
Mentorship:
Manage, schedule, and train a talented team of Chef de Parties and Cooks. Foster a positive, collaborative, and high-performance kitchen environment.
Guest-Centric Service: Coordinate special dietary requirements and allergies. Actively visit...
SilverseaBareilly
minimizing waste and controlling food costs.
4. Prepare specialty items, buffet decorations, early riser trays, and baked products for guests with dietary restrictions, allergies, or ingredient limitations.
5. Support guest chef programs, cooking...
Celebrity CruisesBareilly
work-related activities as required.
• Accountable for daily production recap.
• Accountable to coach and train the Pastry Cooks.
• Performs related duties as required. This position description in no way states or implies that these are the only duties...
SilverseaBareilly
monitoring to ensure consistency across all pastry outlets.
8. Prepare and oversee pastry displays, buffet showpieces, show plates, themed presentations, and support cooking demonstrations, guest chef programs, and pastry demonstrations.
9. Coordinate daily...
SilverseaBareilly
manages daily galley operations to ensure total guest satisfaction and a seamless culinary experience.
Reporting Structure:
Reports to: Executive Chef and Executive Sous Chef
Direct Reports: Sous Chefs, Chef de Parties, and Cooks
Key Responsibilities...
Celebrity CruisesBareilly
work-related activities as required.
• Accountable for daily production recap.
• Accountable to coach and train the Pastry Cooks.
• Performs related duties as required. This position description in no way states or implies that these are the only duties...
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