Executive Chef Jobs in Kanpur
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Search Results - Executive Chef Jobs in Kanpur
Silversea-Kanpur
manages daily galley operations to ensure total guest satisfaction and a seamless culinary experience.
Reporting Structure:
Reports to: Executive Chef and Executive Sous Chef
Direct Reports: Sous Chefs, Chef de Parties, and Cooks
Key Responsibilities...
Alliance Recruitment Agency-Kanpur
Hiring: Head Chef / Executive Chef – Restaurant & Bar
Location: Abidjan, Côte d’Ivoire
Employment Type: Full-Time / Permanent
Contract: 1–2 Year Renewable Contract
Vacancies: 2
Salary: Negotiable, based on experience
Open to: International...
Silversea-Kanpur
total guest satisfaction.
Reporting Structure
1. Reporting to the Executive Chef, Executive Sous Chef and Pastry Chef.
2. Subordinates – Confectioner and Assistant Pastry Chefs.
Key Responsibilities:
1. Supervise all pastry and bakery operations...
Hirraa.com-Kanpur
with suppliers.
Ensure timely procurement of perishable and non-perishable items as per operational requirements.
Coordinate closely with the Executive Chef, Kitchen, F&B, Stores, Operations, Accounts, and Management for purchase requirements.
Verify product...
Silversea-Kanpur
total guest satisfaction.
Reporting Structure
1. Reporting to the Executive Chef and Executive Sous Chef.
Key Responsibilities:
• Prepare and bake breads, pastries, and other baked goods according to company recipes, quality standards, and production...
Silversea-Kanpur
the daily production and execution of the pastry station to maximize cost-efficiency and ensure total guest satisfaction.
Reporting Structure
Reports to: Executive Chef and Executive Sous Chef
Direct Reports: Confectioner and Assistant Pastry Chefs
Key...
Celebrity Cruises-Kanpur
list and yields are in accordance with the company’s standards.
• Assists the Assistant Pastry Chef with completing the daily pastry consumption re-cap as requested by the Executive Chef.
• Ensures that Pastry team members come to work on time...
Hirraa.com-Kanpur
with suppliers.
• Ensure timely procurement of perishable and non-perishable items as per operational requirements.
• Coordinate closely with the Executive Chef, Kitchen, F&B, Stores, Operations, Accounts, and Management for purchase requirements.
• Verify...
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