Food and Beverage Manager Jobs in Chennai

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Search Results - Food and Beverage Manager Jobs in Chennai

Food & Beverage Manager

courtyard by marriott-Chennai-foundit.in-1 month ago

in the food and beverage, culinary, or related professional area. OR • 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience...

Executive Chef

Polo Hotels Group-Vengal, 34 km from Chennai-yesterday

Management Prepare and manage the annual culinary budget in coordination with F&B and Finance. Control manpower, food, consumable, and operational costs. Monitor monthly financial performance against budget. Identify opportunities for cost optimisation...

Junior Sous Chef - Asian

courtyard by marriott-Chennai-foundit.in-1 month ago

professional area. OR • 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and beverage, or related professional area. CORE WORK ACTIVITIES Ensuring...

Senior Community Lead

WeWork India-Chennai-foundit.in-1 month ago

and identify areas for improvement when required • Address day-to-day landlord issues including coordinating and managing building access as necessary • Manage food and beverage offerings to ensure the quality and presentation are aligned with WeWork's brand...

Tactical Procurement Specialist, Asia Pacific

Symrise AG-Chennai-foundit.in-2 months ago

Job Description Symrise is a global supplier of fragrances and flavors, cosmetic active ingredients as well as functional ingredients. Its customers include perfume, cosmetics, food and beverage manufacturers, the pharmaceutical industry...

Restaurant Manager

Creative Hands Hr-Chennai-foundit.in-1 month ago

handling regulations. • Monitor food and beverage quality and guest satisfaction. • Handle guest feedback, complaints, and resolve issues quickly. • Manage reservations, table allocation, and peak-hour traffic. • Coordinate with kitchen and bar teams...