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Hospitality Manager Jobs in Varanasi

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Search Results - Hospitality Manager Jobs in Varanasi
Ramada by Wyndham Aligarh GT Road-Varanasi
departments to ensure seamless guest service. Maintain accurate guest records and update hotel management systems. Process payments, invoices, and billing transactions accurately. Answer telephone calls, emails, and guest correspondence professionally...
Supy-Varanasi
Attributes Bachelor’s degree in business, hospitality management, or a related field. Previous experience as a cost controller in restaurants. Experience in the F&B, hospitality, or restaurant tech space. Basic understanding of SaaS platforms and APIs.
Ramada by Wyndham Aligarh GT Road-Varanasi
departments to ensure seamless guest service. Maintain accurate guest records and update hotel management systems. Process payments, invoices, and billing transactions accurately. Answer telephone calls, emails, and guest correspondence professionally...
Ramada by Wyndham Aligarh GT Road-Varanasi
departments to ensure seamless guest service.  •  Maintain accurate guest records and update hotel management systems.  •  Process payments, invoices, and billing transactions accurately.  •  Answer telephone calls, emails, and guest correspondence professionally...
Ramada by Wyndham Aligarh GT Road-Varanasi
12th Pass; Diploma/Degree in Hotel Management preferred. ~2–5 years of experience in Food & Beverage Service, preferably in hotels or upscale restaurants. ~ Good knowledge of restaurant operations and service standards. ~ Strong communication...
Ramada by Wyndham Aligarh GT Road-Varanasi
12th Pass; Diploma/Degree in Hotel Management preferred. ~2–5 years of experience in Food & Beverage Service, preferably in hotels or upscale restaurants. ~ Good knowledge of restaurant operations and service standards. ~ Strong communication...
Ramada by Wyndham Aligarh GT Road-Varanasi
12th Pass; Diploma/Degree in Hotel Management preferred. ~2–5 years of experience in Food & Beverage Service, preferably in hotels or upscale restaurants. ~ Good knowledge of restaurant operations and service standards. ~ Strong communication...

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