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Restaurant Manager Jobs in Anand

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Search Results - Restaurant Manager Jobs in Anand
Supy-Anand-
About Us: Supy is transforming the restaurant industry with a data-driven inventory management platform. Our solution enables multi-location restaurant groups to cut costs, reduce waste, and maximize profitability through real-time data, actionable...
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The Celestial Lifestyle-Vadodara, 38 km from Anand-
Business Development & Partnership Manager Company: The Celestial Location: Mumbai / Delhi / Ahmedabad Experience: Minimum 8- 10 Years Employment Type: Full-Time Joining: Immediate Remuneration: As per industry standards and commensurate...
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Geezy-Anand-
meetings for the Sales team.  •  Pipeline & CRM Management: Maintain an accurate CRM, manage a healthy pipeline, and ensure disciplined follow-ups across all prospects and markets.  •  Data & Market Intelligence: Monitor competitor activity, restaurant trends...
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Silversea-Vadodara, 38 km from Anand-
keeping operations clean and efficient. Inventory Management: Monitor stock levels, manage requisitions, control portions, and reduce waste through effective production planning. Team Leadership: Train, supervise, and mentor bakery staff, promoting high...
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My Delhi-Anand-
Company Description My Delhi Indian Streetery, a UK based Award winning restaurant chain serving authentic Indian street food is looking to expand its Accounts and Administrative teams to support growing portfolio demands and also support our...
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Swiggy-Vadodara, 38 km from Anand-mncjobsindia.com-
About the team Swiggy Dineout is building India s largest dining out platform that processes more than 100M diners for its partner restaurants across its network for 21000 restaurants in 34 cities and growing We are striving to augment our...
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Silversea-Anand-
Coordinate special dietary requests, accommodate food allergies/intolerances, and engage directly with guests through cooking demos, special events, and feedback resolution.  •  Cross-Departmental Collaboration: Work closely with the Restaurant Manager, Maitre...
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Silversea-Anand-
keeping operations clean and efficient.  •  Inventory Management: Monitor stock levels, manage requisitions, control portions, and reduce waste through effective production planning.  •  Team Leadership: Train, supervise, and mentor bakery staff, promoting...
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Silversea-Anand-
operations with Restaurant Managers, Maîtres d’, and other departments to ensure seamless service delivery.  •  Manage requisitions, inventory control, food forecasting, equipment inventories, and cost control measures while minimizing food waste and maximizing...
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Silversea-Vadodara, 38 km from Anand-
Coordinate special dietary requests, accommodate food allergies/intolerances, and engage directly with guests through cooking demos, special events, and feedback resolution.  •  Cross-Departmental Collaboration: Work closely with the Restaurant Manager, Maitre...
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