Sous Chef Jobs in Secunderabad
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Search Results - Sous Chef Jobs in Secunderabad
Silversea-Secunderabad-
Minimum 7 years in international 5-star establishments, including at least 1 year as a Sous Chef.
• Fine Dining Pedigree - At least 2 years of experience as a Sous Chef in a Michelin-starred or Relais & Châteaux property.
• Maritime Certifications - Valid...
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Hyatt Hyderabad Gachibowli-Hyderabad, 16 km from Secunderabad-
You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Asian Sous Chef is responsible...
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AirBorne Recruiting Pvt. Ltd.-Secunderabad-
Assist the Executive Chef in preparing additional work schedules.
• Maintain impeccable grooming standards at all times.
Requirements:
• A minimum of eight years of culinary experience, including at least three years as a Sous Chef or in a similar...
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Hyatt Hyderabad Gachibowli-Lal Bahadur Nagar, 17 km from Secunderabad-
You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Asian Sous Chef is responsible...
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AirBorne Recruiting Pvt. Ltd.-Secunderabad-
The Chef de Cuisine (CDC) or Executive Sous Chef is responsible for overseeing all galley operations in their assigned venue, ensuring smooth and efficient service while maintaining top-quality standards. Preference is given to candidates with prior...
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Hyatt Hyderabad Gachibowli-Hyderabad, 16 km from Secunderabad-
You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Asian Sous Chef is responsible...
Read more
Silversea-Secunderabad-
manages daily galley operations to ensure total guest satisfaction and a seamless culinary experience.
Reporting Structure:
Reports to: Executive Chef and Executive Sous Chef
Direct Reports: Sous Chefs, Chef de Parties, and Cooks
Key Responsibilities...
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Silversea-Secunderabad-
the daily production and execution of the pastry station to maximize cost-efficiency and ensure total guest satisfaction.
Reporting Structure
Reports to: Executive Chef and Executive Sous Chef
Direct Reports: Confectioner and Assistant Pastry Chefs
Key...
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Silversea-Secunderabad-
and collaborate seamlessly with the Executive Chef and Executive Sous Chef.
Requirements & Qualifications:
• Experience: Minimum of 4 years of experience in a similar baking role within an international 5-star establishment or luxury cruise line.
• Technical...
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Celebrity Cruises-Secunderabad-
Key Responsibilities:
• Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports.
• Must have excellent food knowledge and a full understanding of culinary terms.
• Must be able to read, understand, follow...
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