Apprentice Chef Jobs
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Search Results - Apprentice Chef Jobs
Hyatt Regency Kasauli-Kasauli-mncjobsindia.com-
with an apprenticeship or professional diploma in Food Production Minimum 2 years work experience as Executive Chef or Executive Sous chef in larger operation Good practical operational and adequate administrative skills with a flair for creativity are a must ...
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TajSATS-Mumbai-foundit.in-
or Hospitality Management.
• Apprenticeship in a professional kitchen or completion of a structured chef training programme.
Required Skills
• 4 - 6 years of experience as a Commis I / DCDP
• Multicuisine / Indian / Continental
• Ability to manage a specific section...
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BASH Cafe-Panaji-mncjobsindia.com-
or equivalent Train and mentor junior staff and apprentices when required Report equipment issues or maintenance needs to the Chef de Partie Qualifications Skills Proven experience as a Demi Chef de Partie or Commis Chef in a bakery or pastry...
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Destination Hotels-Kolkata-foundit.in-
efficient and flexible service that supports the outlet's operating concept and Hyatt International standards.
Qualifications
1 year work experience as Commis Chef or 2 years as Apprentice in a hotel or restaurant with good standards / Basic Culinary...
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Jones Lang LaSalle-Bangalore-mncjobsindia.com-
during meal service 5 Perform tasks as assigned by the chef or management Location On-site -Bengaluru KA Scheduled Weekly Hours 48 If this job description resonates with you we encourage you to apply even if you don t meet all of the requirements...
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Hyatt Place-Pune-foundit.in-
Job Description
Organization- Hyatt Place Pune Hinjewadi
Summary
You will be responsible to provide an excellent and consistent level of service to your customers.
Qualifications
1 year work experience as Commis Chef or 2 years as Apprentice...
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Hyatt Regency-Pune-foundit.in-
and that they are individually profitable.
Qualifications
Ideally with an apprenticeship or professional diploma in Food Production. Minimum 2 years work experience as Executive Sous Chef, or Chef de Cuisine in larger operation. Good practical, operational and adequate...
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Fairmont Hotels & Resorts-Udaipur-foundit.in-
/Critical issues in the Job
• Practice strict control on food portioning and wastage, thereby ensuring gross food profitability.
Qualifications
• Completed kitchen apprentice or chefs training courses for at least one year
• At least 1 or 2 years...
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