Chef Jobs in Shimoga
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Search Results - Chef Jobs in Shimoga
SmartQ-Shimoga
drives us, explore our cultural pillars on the SmartQ LinkedIn 'Life' page. It offers an authentic glimpse into the journey you could be part of: /n Are you excited to join our team as Chef Manager?
/n The Chef Manager is the operational leader...
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Celebrity Cruises-Shimoga
or the actual inspectors.
Qualifications and Skills
• A minimum of 8 years in an upscale hotel, resort, cruise ship or convention banqueting service and at least 2 years as Chef de Partie (shipboard experience preferred).
• A culinary school degree is required...
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Food Whisperer-Shimoga
Job Description Role Summary
/n The Chef Manager will be responsible for end-to-end kitchen operations at Food Whisperer, ensuring consistent food quality, cost control, hygiene compliance, and team management. The role combines hands-on cooking...
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Celebrity Cruises-Shimoga
of 5 years in an upscale hotel, resort, cruise ship or convention banqueting service and at least 2 years as Chef Tournant.
• Very strong management skills in a multicultural and dynamic environment.
• Very strong communication, problem solving...
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Compass Group India-Shimoga
Job Description Key Responsibilities -
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/n /n Mobilization of new kitchen/ Units with guidance of Regional Chef/ Operations Manager. To coordinate with other department like the purchasing and merchandising departments in corporate office...
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Celebrity Cruises-Shimoga
are in accordance with the company’s standards.
• Assists the Assistant Pastry Chef with completing the daily pastry consumption re-cap as requested by the Executive Chef.
• Ensures that Pastry team members come to work on time, and are in proper, well-maintained...
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Brik Oven-Shimoga
hold the line on timing, plating and standards
Take full charge of the kitchen in the Head Chef's absence — service, team, and decisions
Build and run the daily prep schedule; make sure every section starts service ready
Own par stocks: set them...
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Compass Group India-Shimoga
Key Responsibilities -
Mobilization of new kitchen/ Units with guidance of Regional Chef/ Operations Manager. To coordinate with other department like the purchasing and merchandising departments in corporate office or regional base office where...
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Silversea-Shimoga
total guest satisfaction.
Reporting Structure
1. Reporting to the Executive Chef, Executive Sous Chef and Pastry Chef.
2. Subordinates – Confectioner and Assistant Pastry Chefs.
Key Responsibilities:
• Supervise all pastry and bakery operations...
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Silversea-Shimoga
the guest dining experience across premium venues, maintaining excellence in production, and contributing to the brand’s commitment to outstanding, memorable dining at sea.
Reporting Structure
Reporting to Pastry Chef and Executive Chef
Essential Duties...
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Silversea-Shimoga
Reports To: Executive Chef Department: Galley / Culinary
Position Summary
As the Executive Sous Chef, you will serve as the second-in-command of our shipboard culinary team, supporting the Executive Chef in leading daily galley operations...
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La Bake Amore-Shimoga
to developing the next generation of professional bakers and pastry chefs.
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/n We are looking for a driven, skilled and creative Senior Pastry Chef Instructor who combines strong technical expertise with a genuine passion for teaching and mentoring.
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/n...
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Silversea-Shimoga
the daily production and execution of the pastry station to maximize cost-efficiency and ensure total guest satisfaction.
Reporting Structure
Reports to: Executive Chef and Executive Sous Chef
Direct Reports: Confectioner and Assistant Pastry Chefs
Key...
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Silversea-Shimoga
total guest satisfaction.
Reporting Structure
1. Reporting to the Executive Chef and Executive Sous Chef.
Key Responsibilities:
• Prepare and bake breads, pastries, and other baked goods according to company recipes, quality standards, and production...
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Celebrity Cruises-Shimoga
a complete knowledge of the United States Public Health rules and regulations and ensure that they are followed daily.
• Ensures the cleaning of the bakery shop as per the Executive Chef’s schedule, exercising proper methods to minimize equipment damages...
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