Hotel Manager Jobs in Bangalore
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Search Results - Hotel Manager Jobs in Bangalore
jobskart-Bangalore
Job Description
Hiring: Hotel Manager
Location: Chikmagalur
Salary: ₹50,000–₹60,000/month
Food & Accommodation: Provided
Requirements:
• Experienced Hotel/Resort Manager with strong operational knowledge.
• Candidates from reputed hotel brands...
foundit.in -
Food Whisperer-Bangalore
cost control, and inventory management
• Ability to work in a fast-paced environment
Qualifications:
• Graduate / MBA / Hotel Management preferred
• 5–10 years of relevant experience
Key Skills:
• Operations Management
• Team Leadership
• Cost...
Food Whisperer-Bangalore
cost control, and inventory management
• Ability to work in a fast-paced environment
Qualifications:
• Graduate / MBA / Hotel Management preferred
• 5–10 years of relevant experience
Key Skills:
• Operations Management
• Team Leadership
• Cost...
Food Whisperer-Bangalore
/Diploma in Hotel Management, Culinary Arts, or related field
• Experience: 5–8 years in central kitchen/cloud kitchen/large-scale food production, with at least 2–3 years in a managerial role
• Strong knowledge of bulk food production and kitchen...
Food Whisperer-Bangalore
cost control, and inventory management
• Ability to work in a fast-paced environment
Qualifications:
• Graduate / MBA / Hotel Management preferred
• 5–10 years of relevant experience
Key Skills:
• Operations Management
• Team Leadership
• Cost...
Food Whisperer-Bangalore
menu trials, and pilot projects
Desired Candidate Profile
• Diploma / Degree in Hotel Management or Culinary Arts preferred
• 6–10 years of kitchen experience, with at least 2–3 years in a managerial role
• Experience in QSR, cloud kitchen, casual...
Food Whisperer-Bangalore
menu trials, and pilot projects
Desired Candidate Profile
• Diploma / Degree in Hotel Management or Culinary Arts preferred
• 6–10 years of kitchen experience, with at least 2–3 years in a managerial role
• Experience in QSR, cloud kitchen, casual...
Food Whisperer-Bangalore
cost control, and inventory management
• Ability to work in a fast-paced environment
Qualifications:
• Graduate / MBA / Hotel Management preferred
• 5–10 years of relevant experience
Key Skills:
• Operations Management
• Team Leadership
• Cost...
Food Whisperer-Bangalore
/Diploma in Hotel Management, Culinary Arts, or related field
• Experience: 5–8 years in central kitchen/cloud kitchen/large-scale food production, with at least 2–3 years in a managerial role
• Strong knowledge of bulk food production and kitchen...
The Leela Bhartiya City Bengaluru - Hotel Conventions Residences-Bangalore
/n Bachelor's degree in Hospitality Management, Business, or a related field; an advanced degree or professional certifications in sales or hospitality are a plus.
/n Ability to work on-site with a flexible schedule, including occasional evenings...
Food Whisperer-Bangalore
/Diploma in Hotel Management, Culinary Arts, or related field
• Experience: 5–8 years in central kitchen/cloud kitchen/large-scale food production, with at least 2–3 years in a managerial role
• Strong knowledge of bulk food production and kitchen...
Food Whisperer-Bangalore
Graduate / MBA / Hotel Management preferred
/n 5–10 years of relevant experience
/n /n Key Skills: /n /n Operations Management
/n Team Leadership
/n Cost Control & Budgeting
/n Process Improvement
/n Problem Solving
/n Communication Skills
/n
Food Whisperer-Bangalore
/Diploma in Hotel Management, Culinary Arts, or related field
• Experience: 5–8 years in central kitchen/cloud kitchen/large-scale food production, with at least 2–3 years in a managerial role
• Strong knowledge of bulk food production and kitchen...
Food Whisperer-Bangalore
Prepare daily/weekly kitchen MIS reports (food cost, wastage, manpower)
/n Support new outlet launches, menu trials, and pilot projects
/n /n Desired Candidate Profile
/n /n Diploma / Degree in Hotel Management or Culinary Arts preferred
/n 6–10 years...
AIMS Institutes-Bangalore
management practices such as inventory control, equipment handling, cost awareness, and adherence to hygiene and sanitation regulations.
• Relevant academic background, such as a diploma or degree in Culinary Arts, Hotel Management, or a related field...
foundit.in -
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