Hotel Chef Jobs in Bangalore
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Search Results - Hotel Chef Jobs in Bangalore
Compass Group India-Bangalore
are passionate to work with one of the world largest food services company, then here is your chance to be a part of our visionary food innovation programs with the world's most respected clients and companiesWe are looking for Executive Chef for one of our...
Shangri-La Hotels & Resorts-Bangalore
with the team Support the Pastry Chef on daily operation Requirements Has previous experience as Chef de Partie in a 5-star Luxury hotel environment Is up to date with new culinary trends available in the market Is knowledgeable about HACCP guidelines...
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JW Marriott, Bengaluru-Bangalore
are achieved.
CANDIDATE PROFILE
Education and Experience
• High school diploma or GED;
4 years experience in the culinary, food and beverage, or related professional area.
OR
• 2-year degree from an accredited university in Culinary Arts, Hotel...
HILTON-Bangalore
With thousands of hotels in over 100 countries and territories Hilton offers countless opportunities to delight From an open door to a welcoming smile and an exceptional experience we offer the millions of travellers who stay with us every...
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Compass Group India-Bangalore
Chef for one of our premium clients
Location- Bangalore
Overall Purpose of the Role
• To plan, organize and direct the preparation and cooking of food ensuring that the Company’s reputation for food quality is enhanced with the clients and customers...
HILTON-Bangalore
Chef de Partie or equivalent position in an international brand hotel Technical education in hospitality or culinary school preferred Possess a valid health certificate Knowledgeable of Western or Chinese cuisine to carry out the duties...
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JW Marriott, Bengaluru-Bangalore
the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items.
Ensure...
HILTON-Bangalore
With thousands of hotels in over 100 countries and territories Hilton offers countless opportunities to delight From an open door to a welcoming smile and an exceptional experience we offer the millions of travellers who stay with us every...
mncjobsindia.com -
Soukya International Holistic Health Centre-Bangalore
Soukya International Holistic Health Centre Cook World renowned Health center with Natural treatments. 30 acres farm with Hotel facilities Indian Cook Job Location: Bangalore Job Description: The cook is responsible for daily preparation of food...
careerage.com -
Marriott-Bangalore
food logs Monitor the quality and quantity of food that is prepared Communicate assistance needed during busy periods Inform Chef of excess food items for use in daily specials Inform Food Beverage service staff of menu specials and out of stock...
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ACCOR-Bangalore
and preparing daily mis-en-place for the assigned station Prepare food items as per standard recipe cards whilst maintaining portion control and minimizing wastage Apply necessary precautions with regards to the hotel food safety and hygiene standards HACCP...
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ACCOR-Bangalore
and preparing daily mis-en-place for the assigned station Prepare food items as per standard recipe cards whilst maintaining portion control and minimizing wastage Apply necessary precautions with regards to the hotel food safety and hygiene standards HACCP...
mncjobsindia.com -
Marriott-Bangalore
food logs Monitor the quality and quantity of food that is prepared Communicate assistance needed during busy periods Inform Chef of excess food items for use in daily specials Inform Food Beverage service staff of menu specials and out of stock...
mncjobsindia.com -
HILTON-Bangalore
the hotel operation Use appropriately all equipment tools and machines Focus on constant improvement of training manuals and SOPs Participate actively in quality initiatives such as daily Chef briefings and monthly team meetings in order to constantly...
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Marriott International-Bangalore
and food garnish Maintain food logs Monitor the quality and quantity of food that is prepared Communicate assistance needed during busy periods Inform Chef of excess food items for use in daily specials Inform Food Beverage service staff of menu...
mncjobsindia.com -
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