Prep Cook Jobs
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tastebuds & suds-Delhi
Job description The cook will prepare meals and follow establishment recipes Duties include preparing ingredients adhering to the restaurant menu and following food health and safety procedures Cook clean assist other cooks and staff...
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The Postcard Hotel-South Goa District
for a Junior Sous Chef at The Postcard Hotel. The Junior Sous Chef will be responsible for day-to-day kitchen operations, including food preparation, cooking, and ensuring quality standards are met. The Junior Sous Chef will also assist in menu planning...
The Postcard Hotel-Mormugao
for a Junior Sous Chef at The Postcard Hotel. The Junior Sous Chef will be responsible for day-to-day kitchen operations, including food preparation, cooking, and ensuring quality standards are met. The Junior Sous Chef will also assist in menu planning...
Manifest Hospitality-Delhi
Qualifications
• Experience in a professional kitchen environment
• Proficiency in food preparation and cooking techniques
• Knowledge of food safety and sanitation regulations
• Ability to work under pressure and meet deadlines
• Excellent organizational...
Yummosa Pvt. Ltd.-India
Responsibilities:1. Oversee the daily operations of the kitchen, including food preparation, cooking, and plating2. Develop and create new menu items in collaboration with the Head Chef/Executive Chef3. Train and supervise kitchen staff to ensure consistency...
Manifest Hospitality-New Delhi District
Qualifications Experience in a professional kitchen environment Proficiency in food preparation and cooking techniques Knowledge of food safety and sanitation regulations Ability to work under pressure and meet deadlines Excellent organizational and time...
Bigbites-Bangalore
ensuring all meals are prepared and served on time, safely, and deliciously. The Kitchen Manager will supervise food preparation, cooking, and plating, maintain inventory levels, and enforce sanitation and safety standards.Key ResponsibilitiesKitchen...
Yummosa Pvt. Ltd.-Jalandhar
Responsibilities:
1. Oversee the daily operations of the kitchen, including food preparation, cooking, and plating
2. Develop and create new menu items in collaboration with the Head Chef/Executive Chef
3. Train and supervise kitchen staff to ensure consistency...
The Postcard Hotel-Mormugao
for a Junior Sous Chef at The Postcard Hotel. The Junior Sous Chef will be responsible for day-to-day kitchen operations, including food preparation, cooking, and ensuring quality standards are met. The Junior Sous Chef will also assist in menu planning...
Yummosa Pvt. Ltd.-New Delhi District
Responsibilities: 1. Oversee the daily operations of the kitchen, including food preparation, cooking, and plating 2. Develop and create new menu items in collaboration with the Head Chef/Executive Chef 3. Train and supervise kitchen staff to ensure consistency...
Magicleaf-Lucknow
The Sous Chef will also supervise and train kitchen staff, ensure food safety and hygiene, and assist in planning and ordering supplies.
Qualifications
• Culinary skills, including food preparation, cooking, and plating
• Experience in a professional kitchen...
Magicleaf-Lucknow
The Sous Chef will also supervise and train kitchen staff, ensure food safety and hygiene, and assist in planning and ordering supplies.
Qualifications
• Culinary skills, including food preparation, cooking, and plating
• Experience in a professional kitchen...
Youniverse Foodworks-Gujarat
operations of the kitchen, including menu planning, food preparation, and staff management. You will ensure high-quality food is served to customers, maintain kitchen hygiene and safety standards, and collaborate with the culinary team to create innovative...
Vimal Agro Products Pvt. Ltd.-Bārdoli
Company Description
Swad is a pioneer in the processed foods and beverages industry, offering a range of authentic Indian products such as Mango Pulp, Pickle, Cooking Paste, Schezwan Chutney, and Chinese Sauces. Our products are made with farm...
Manifest Hospitality-Kolkata
and implementing menus, ensuring food quality and safety, and maintaining inventory. You will also collaborate with the Executive Chef and assist in menu development and staff training.
Qualifications
• Culinary skills and techniques, including food preparation...
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